Is bovine genetic information “a cue” for quality? Evidence from a choice experiment with cattle ranchers in Argentina

Nicolas Gatti

No 343759, 2024 Annual Meeting, July 28-30, New Orleans, LA from Agricultural and Applied Economics Association

Keywords: Production; Economics (search for similar items in EconPapers)
Date: 2024
New Economics Papers: this item is included in nep-exp
References: Add references at CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/343759/files/28516.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea22:343759

DOI: 10.22004/ag.econ.343759

Access Statistics for this paper

More papers in 2024 Annual Meeting, July 28-30, New Orleans, LA from Agricultural and Applied Economics Association Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().