VERTICAL ORGANIZATION AND COORDINATION IN PROCESSED PEAS, SWEET CORN, AND SNAP BEANS

Gerald R. Campbell and Larry G. Hamm

No 283676, 1978 Annual Meeting, August 6-9, Blacksburg, Virginia from American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)

Abstract: Vegetables for processing are not major components of agricultural income in the United States.1' They are, however, of substantial regional importance and in general display some interesting coordination mechanisms. In this paper, we attempt to outline the general system of production, processing and distribution for peas, sweet corn, and snap beans and to discuss the features of coordination systems at the farmer-processor and the processor-retailer level.

Keywords: Crop; Production/Industries (search for similar items in EconPapers)
Pages: 20
Date: 1978-08
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea78:283676

DOI: 10.22004/ag.econ.283676

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