An Analysis of Canada-U.S. Free Trade Agreement: Implications for Canadian, U.S. and Southeastern Agriculture

Ming-Fang Yu and Glenn C. W. Ames

No 270666, 1989 Annual Meeting, July 30-August 2, Baton Rouge, Louisiana from American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)

Abstract: A small world trade liberalization model was used to estimate the impact of the Canada-U.S. Free Trade Agreement on net agricultural trade. Canadian imports of poultry meat, corn, soybean oil, and fresh strawberries increase while exports of pork and coarse grains improve as a result of the Agreement. U.S. soybean meal exports increase but bean exports decline while Southeastern poultry meat and egg exports rise.

Keywords: Crop Production/Industries; International Relations/Trade; Livestock Production/Industries (search for similar items in EconPapers)
Pages: 25
Date: 1989-07-30
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaea89:270666

DOI: 10.22004/ag.econ.270666

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