Genetically Modified Organisms: Why All The Controversy?

Matthew P. Feldmann, Michael L. Morris and David Hoisington

Choices: The Magazine of Food, Farm, and Resource Issues, 2000, vol. 15, issue 01, 5

Keywords: Food Consumption/Nutrition/Food Safety; Research and Development/Tech Change/Emerging Technologies (search for similar items in EconPapers)
Date: 2000
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaeach:132113

DOI: 10.22004/ag.econ.132113

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