Ag-Biotech: It’s Not Just What’s for Dinner Anymore, but the Future Contents of our Medicine Cabinets

Jennifer Medlock and Edna Einsiedel

Choices: The Magazine of Food, Farm, and Resource Issues, 2005, vol. 20, issue 4, 4

Keywords: Consumer/Household Economics; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Date: 2005
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaeach:93601

DOI: 10.22004/ag.econ.93601

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