IMPLIKASIES VAN TARIFERING VIR DIE VRYSTAATSE LANDBOU
Piet Potgieter and
Andre van der Vyver
Agrekon, 1995, vol. 34, issue 4
Abstract:
Tariffication means more than the simple replacement of quantitative import controls by tariffs;changes in the marketing systems of commodities. Implications of tariffication for Free State maize, wheat, beef and dairy producers were investigated. Indications are that in future, producer prices will be largely influenced by international trade conditions. World prices, exchange rates and import tariffs will, together with local market conditions, determine local prices. The Free State is centrally located with respect to its main markets while high inland transportation costs form a natural import bam·er against imported products. The level of tariffs is important for the well-being of producers, and so also the process of tariffication.
Keywords: Agricultural and Food Policy; Agricultural Finance (search for similar items in EconPapers)
Date: 1995
References: Add references at CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/267839/files/10-Potgieter.pdf (application/pdf)
https://ageconsearch.umn.edu/record/267839/files/10-Potgieter.pdf?subformat=pdfa (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:agreko:267839
DOI: 10.22004/ag.econ.267839
Access Statistics for this article
More articles in Agrekon from Agricultural Economics Association of South Africa (AEASA) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().