Innovation Rates in Canadian Food Processing: The Role of Human Capital

Vahid Omidvar and Derek Brewin

No 273071, CAIRN Policy Briefs from Canadian Agricultural Innovation and Regulation Network (CAIRN)

Keywords: Agricultural and Food Policy; Food Security and Poverty (search for similar items in EconPapers)
Pages: 2
Date: 2007-08
References: Add references at CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/273071/files/CAIRN_OmidBrewin.pdf (application/pdf)
https://ageconsearch.umn.edu/record/273071/files/C ... n.pdf?subformat=pdfa (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:catirn:273071

DOI: 10.22004/ag.econ.273071

Access Statistics for this paper

More papers in CAIRN Policy Briefs from Canadian Agricultural Innovation and Regulation Network (CAIRN) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().