Prospects for the Market for Locally Grown Organic Food in the Northeast U.S

David S. Conner

No 122641, Research Bulletins from Cornell University, Department of Applied Economics and Management

Abstract: This paper examines the current state of the market for the locally grown organic food in the Northeast U.S. Based on a series of interviews and discussions with key players, as well as information from government and private agencies, the overview, situational analysis and research needs for the industry are discussed

Keywords: Crop; Production/Industries (search for similar items in EconPapers)
Pages: 14
Date: 2002-12
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Persistent link: https://EconPapers.repec.org/RePEc:ags:cudarb:122641

DOI: 10.22004/ag.econ.122641

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