Strategic Directions in Supermarket Deli/Prepared Foods

John W. Allen, Edward W. McLaughlin and Thomas R. Pierson

No 183297, Research Bulletins from Cornell University, Department of Applied Economics and Management

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Pages: 109
Date: 1990-08
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Persistent link: https://EconPapers.repec.org/RePEc:ags:cudarb:183297

DOI: 10.22004/ag.econ.183297

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