Predicting the Direct Benefits of a Food Price Reporting or Preference Changing Program

William H. Lesser and W. Keith Bryant

No 183831, Staff Papers from Cornell University, Department of Applied Economics and Management

Abstract: A method is developed for estimating returns to food price reporting and store selection preference changing programs. The approach is demonstrated by an example. While the extimated return to preference changing is small, the direct savings for price reporting can be substantial. Further replications are required to verify these results.

Keywords: Demand and Price Analysis; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Pages: 17
Date: 1981-07
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Persistent link: https://EconPapers.repec.org/RePEc:ags:cudasp:183831

DOI: 10.22004/ag.econ.183831

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