Impacts of Local Food System Activities by Small Direct-to-Consumer Producers in a Regional Economy: A Case Study From Upstate NY
Todd Schmit,
Becca Jablonski () and
Yuri Mansury
No 180071, Working Papers from Cornell University, Department of Applied Economics and Management
Keywords: Food Consumption/Nutrition/Food Safety; Production Economics (search for similar items in EconPapers)
Pages: 25
Date: 2013
References: View references in EconPapers View complete reference list from CitEc
Citations: View citations in EconPapers (3)
Downloads: (external link)
https://ageconsearch.umn.edu/record/180071/files/Cornell-Dyson-wp1316.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:cudawp:180071
DOI: 10.22004/ag.econ.180071
Access Statistics for this paper
More papers in Working Papers from Cornell University, Department of Applied Economics and Management Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().