La maîtrise de l'offre de viande bovine

Jean Dumard

Économie rurale, 1967, vol. 71

Abstract: The supply of beef in the intermediate run. is connected with the price fluctuation, in its turn due to the gap between supply and demand. The result is a «cycle » in the beef production. The study of this phenomenon enables us do propose an instrument for controlling the cyclic movements. How efficient and useful is1 this solution ?

Keywords: Livestock; Production/Industries (search for similar items in EconPapers)
Date: 1967
References: Add references at CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/350508/files/e ... 67_num_71_1_1964.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:ersfer:350508

DOI: 10.22004/ag.econ.350508

Access Statistics for this article

More articles in Économie rurale from French Society of Rural Economics (SFER Société Française d'Economie Rurale) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().