Quelques faits marquants de la dynamique récente des échanges de produits alimentaires

Benoît Daviron

Économie rurale, 1996, vol. 234-235

Abstract: The renewal of international food trade, recorded since 1989, comes along with a considerable alteration of his compound and geography. Grains are loosing their central position for the benefit of animal proteins (meat and fish), fruits and vegetables. Import demand is gradualy rocking to Asia while a tripoly, opposing United States, EU and developping Asia, is emerging. This upsetting of the hierarchy of the countries comes along with a stronger regional trade in Asia and America, and, on the contrary, weaker internal relations in Eurafrica.

Date: 1996
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Persistent link: https://EconPapers.repec.org/RePEc:ags:ersfer:354276

DOI: 10.22004/ag.econ.354276

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