ECONOMIC EFFECTS IN THE PRODUCTION OF LEADING FRUIT VARIETIES
Veljko Vukoje and
Dusan Milic
Economics of Agriculture, 2009, vol. 56, issue 3
Abstract:
The comparative analysis of paramount parameters of success clearly indicates that pear production is the most cost-effective followed by apple and plum production. Within pear production, the highest production value (818250 RSD per hectare) has been established, alongside the highest gross margin (607721 RSD per hectare) and the highest profit (557194 RSD per hectare). Pear production is estimated to have the highest production efficiency (3,13) and the highest profit rate (68,1%). The results of the sensitivity analysis indicate that the analysed productions comprise significant capacity in obtaining positive financial results due to their resilience to the decrease in yield and/or market price of products (from 49% in plum production to 75% in pear production).
Keywords: International Relations/Trade; Production Economics (search for similar items in EconPapers)
Date: 2009
References: Add references at CitEc
Citations:
Downloads: (external link)
https://ageconsearch.umn.edu/record/245230/files/Article%204.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:iepeoa:245230
DOI: 10.22004/ag.econ.245230
Access Statistics for this article
More articles in Economics of Agriculture from Institute of Agricultural Economics Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().