EconPapers    
Economics at your fingertips  
 

Is There a Bitter Flavor in Sustainability for the Sugar-Alcohol Industry?

Ely Laureano Paiva, Cristiane Biazzin, Luiz Carlos Di Serio and Marta Cleia Ferreira De Andrade

Journal of Operations and Supply Chain Management (JOSCM), 2015, vol. 08, issue 01

Keywords: Crop; Production/Industries (search for similar items in EconPapers)
Date: 2015
References: Add references at CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/289423/files/51901.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:jjoscm:289423

DOI: 10.22004/ag.econ.289423

Access Statistics for this article

More articles in Journal of Operations and Supply Chain Management (JOSCM) from Fundação Getulio Vargas, Escola de Administração de Empresas de São Paulo (FGV EAESP) Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().

 
Page updated 2025-03-19
Handle: RePEc:ags:jjoscm:289423