THE FEDERAL AGRICULTURE IMPROVEMENT AND REFORM ACT OF 1996: COMMODITY AND CONSERVATION PROGRAMS

David Schweikhardt, Sandra S. Batie, Doering, Otto C., and Bob F. Jones

No 11587, Staff Paper Series from Michigan State University, Department of Agricultural, Food, and Resource Economics

Abstract: The Federal Agriculture Improvement and Reform Act contains major revisions in farm commodity programs. This paper summarizes the major provision of legislation. Because many program implementation rules must be developed, program participants are advised to consult their local office of the USDA Farm Service Agency for final program provisions.

Keywords: Agricultural; and; Food; Policy (search for similar items in EconPapers)
Pages: 6
Date: 1996
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Persistent link: https://EconPapers.repec.org/RePEc:ags:midasp:11587

DOI: 10.22004/ag.econ.11587

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