The Value of Grazed Corn Residue for Crop and Cattle Producers

Jay Parsons, D. D. Redfearn and M. E. Drewnoski

No 307103, Cornhusker Economics from University of Nebraska-Lincoln, Department of Agricultural Economics

Keywords: Production Economics; Farm Management (search for similar items in EconPapers)
Date: 2019-07-31
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Persistent link: https://EconPapers.repec.org/RePEc:ags:nbaece:307103

DOI: 10.22004/ag.econ.307103

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