Update of...An Analysis of the Economic Feasibility of Processing Pasta Products in North Dakota

John F. Mittleider and Donald E. Anderson

No 23374, Agricultural Economics Reports from North Dakota State University, Department of Agribusiness and Applied Economics

Abstract: This supplemental study provides updated information on the pasta industry including production capacity, pasta utilization, and estimates of future demand.

Keywords: Agribusiness (search for similar items in EconPapers)
Pages: 32
Date: 1978
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Persistent link: https://EconPapers.repec.org/RePEc:ags:nddaer:23374

DOI: 10.22004/ag.econ.23374

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