Food Service in Private Elementary and Secondary Schools

Martin Kriesberg

No 313426, Marketing Research Reports from United States Department of Agriculture, Agricultural Marketing Service, Transportation and Marketing Program

Abstract: Excerpt from the report: The study reported here was made to determine the current status of private school feeding programs in the United States and the extent to which pupils participate, and to analyze the factors associated with school and pupil participation. Findings are based on a representative National sample of about 5 percent of the approximately 15,300 private elementary and secondary schools in the 50 States.

Keywords: Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Marketing; Research Methods/Statistical Methods (search for similar items in EconPapers)
Pages: 34
Date: 1964-10
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uamsmr:313426

DOI: 10.22004/ag.econ.313426

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