Food Supply Nutrients and Dietary Guidance, 1970-99

Shirley Gerrior and Lisa Bente

Food Review/ National Food Review, 2001, vol. 24, issue 3, 8

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Date: 2001
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uersfr:234590

DOI: 10.22004/ag.econ.234590

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