Domestic Food Programs: An Update

Joyce Allen and Loreen Forester

Food Review/ National Food Review, 1984, vol. NFR 26, issue 01

Abstract: Changes in program cost and participation discussed in this article refer to the]year period from the January-March quarter of 1983 to the same 3 months of 1984. Data reported in article are as of June 1984.

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Date: 1984
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uersfr:280492

DOI: 10.22004/ag.econ.280492

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