Handbook of United States Standards for Grading and Marketing Fresh Fruits and Vegetables

Bureau of Agricultural Economics

No 315984, Miscellaneous Publications from United States Department of Agriculture, Economic Research Service

Abstract: Excerpts from the report: The following standards for use in grading and marketing fresh fruits and vegetables are recommended by the Bureau of Agricultural Economics, United States Department of Agriculture. The use of these standards by all agencies engaged in the handling of such fruits and vegetables should promote more uniform grading and should facilitate the marketing of these products. Interstate shipments of fruits and vegetables marketed on the basis of any of these standards must also comply with the provisions of the Food and Drugs Act of June 30, 1906.

Keywords: Agricultural and Food Policy; Crop Production/Industries; Marketing (search for similar items in EconPapers)
Pages: 178
Date: 1934-06
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Persistent link: https://EconPapers.repec.org/RePEc:ags:uersmp:315984

DOI: 10.22004/ag.econ.315984

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