World Food: Prices and the Poor

Lyle P. Schertz

No 327225, Miscellaneous Publications from United States Department of Agriculture, Economic Research Service

Abstract: Based on “World Food: Prices and the Poor," by Lyle P. Schertz, Deputy Administrator, Economic Research Service, published in Foreign Affairs, April 1974.

Keywords: Agricultural and Food Policy; Demand and Price Analysis; Food Security and Poverty (search for similar items in EconPapers)
Pages: 8
Date: 1974-08
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Citations: View citations in EconPapers (1)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:uersmp:327225

DOI: 10.22004/ag.econ.327225

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