EconPapers    
Economics at your fingertips  
 

Output Per Man-Hour in Distributing Foods of Farm Origin

William H. Waldorf and Hazen F. Gale

No 171297, Technical Bulletins from United States Department of Agriculture, Economic Research Service

Keywords: Labor and Human Capital; Production Economics (search for similar items in EconPapers)
Pages: 32
Date: 1965
References: View complete reference list from CitEc
Citations: View citations in EconPapers (1)

Downloads: (external link)
https://ageconsearch.umn.edu/record/171297/files/tb1335.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:uerstb:171297

DOI: 10.22004/ag.econ.171297

Access Statistics for this paper

More papers in Technical Bulletins from United States Department of Agriculture, Economic Research Service Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().

 
Page updated 2025-03-19
Handle: RePEc:ags:uerstb:171297