CONSUMER PREFERENCES FOR BEEF STEAKS

G. H. Brayshaw, E. M. Carptenter and R. J. Perkins

No 272981, Department of Agricultural Economics Archive from University of Newcastle upon Tyne

Keywords: Consumer/Household Economics; Demand and Price Analysis; Livestock Production/Industries (search for similar items in EconPapers)
Pages: 67
Date: 1967
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Persistent link: https://EconPapers.repec.org/RePEc:ags:ukncar:272981

DOI: 10.22004/ag.econ.272981

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