THE FOOD SERVICE INDUSTRY: ITS ANATOMY AND PROGNOSIS

Uel Blank

No 14079, Staff Papers from University of Minnesota, Department of Applied Economics

Abstract: This paper examines systematically the dynamic interrelationships between food services and the community of which they are a part. The primary focus is the commercial restaurant component

Keywords: Agribusiness (search for similar items in EconPapers)
Pages: 24
Date: 1981
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Citations: View citations in EconPapers (1)

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Persistent link: https://EconPapers.repec.org/RePEc:ags:umaesp:14079

DOI: 10.22004/ag.econ.14079

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