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PARTICULARITIES OF ORGANIC PRODUCTS MARKET IN ROMANIA

Natalita Maria Sperdea and Maria Magdalena Criveanu
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Natalita Maria Sperdea: University of Craiova Faculty of Economics and Business Administration
Maria Magdalena Criveanu: University of Craiova Faculty of Economics and Business Administration

Annals of University of Craiova - Economic Sciences Series, 2015, vol. 2, issue 43, 63-69

Abstract: For Romania to be able to cope of the Europe structures exigences, it is necessary to adapt the food production to current quality standards, which meet the requirements of the buyer of organic products. Fertile and productive soils, chemical processing and technologies of which have not yet reached the levels of industrialized countries, the use of clean technologies, the possibility to define ecological perimeters, clean, to apply organic farming practices, increasing demand for organic products, organic farming that can become a source of employment in rural areas, are just some of the favorable conditions to obtain organic products in our country.

Keywords: organic products; bio market; quality; trade (search for similar items in EconPapers)
JEL-codes: M31 Q13 Q18 (search for similar items in EconPapers)
Date: 2015
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