Trends in the World Export of Agri-Food Products

Elena Yur'evna Frolova
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Elena Yur'evna Frolova: All-Russian Institute of Agrarian Problems and Informatics named after A.A. Nikonov - branch of the FSBSI “Federal Scientific Center for Agrarian Economics and Social Development of Rural Territories, Moscow, Russia

Russian Foreign Economic Journal, 2021, issue 9, 92-103

Abstract: Experts in the field of agricultural production and trade of the Food and Agriculture Organization of the United Nations and the Organization for Economic Cooperation and Development published reports on the state and trends of world trade in agricultural products in 2019-2020, in which they noted significant changes. The article considers the key aspects related to the creation of global value chains in the world agricultural market and the practices of individual countries in the reorganization of the agri-food sector to bring domestic products with high added value to foreign markets.

Keywords: Agri-food markets; food exports; global value chains; state regulation of agricultural production. (search for similar items in EconPapers)
Date: 2021
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Persistent link: https://EconPapers.repec.org/RePEc:alq:rufejo:rfej_2021_09_92-103

DOI: 10.24411/2072-8042-2021-9-92-103

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