Factors Influencing Sachet Table Water Marketing in Gombe State, Nigeria

K. Hamidu, E. F Panwal, A. Saleh, M. Joseph and S. K. Tarki
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K. Hamidu: Department of Agricultural Economics and Extension, Faculty of Agriculture, Federal University Kashere, P.M.B 0182, Gombe State – Nigeria
E. F Panwal: Department of Agricultural Economics and Extension, Faculty of Agriculture, Federal University Kashere, P.M.B 0182, Gombe State – Nigeria
A. Saleh: Department of Agricultural Economics and Extension, Faculty of Agriculture, Federal University Kashere, P.M.B 0182, Gombe State – Nigeria
M. Joseph: Department of Agricultural Economics and Extension, Faculty of Agriculture, Federal University Kashere, P.M.B 0182, Gombe State – Nigeria
S. K. Tarki: Department of Agricultural Economics and Extension, Faculty of Agriculture, Federal University Kashere, P.M.B 0182, Gombe State – Nigeria

International Journal of Research and Innovation in Social Science, 2021, vol. 05, issue 09, 188-190

Abstract: The study examined the factors influencing sachet table water marketing in Gombe state, Nigeria. Multistage sampling technique was used. Gombe state 70 sachet table water marketing enterprises were purposively selected. The data were analyzed using multiple regression analysis with X1= Cost of holding stock, X2= Cost of obtaining stock, X3= Cost of stock, X4= Physical stock, X5= Replenishment, X6= Safety stock, X7= Maximum stock, X8= Reorder level, X9= Unfulfilled request, X10= Lead time as parameters used. Where the result reveals that cost of holding stock (X1) and cost of stock (X3) were statistically significant at p

Date: 2021
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