Distribution of yoghurts in the South Bohemian market in retailing shops

Iveta Pouzarová, Drahoš Vaněček and Jitka Forejtová
Additional contact information
Iveta Pouzarová: University of South Bohemia in České Budějovice
Drahoš Vaněček: University of South Bohemia in České Budějovice
Jitka Forejtová: University of South Bohemia in České Budějovice

Acta Universitatis Bohemiae Meridionalis, 1999, vol. 2, issue 3, 21-24

Abstract: Consumption of consumer milk per 1 person in Czech Republic reduces in the last 8 years, however, consumption of milk products, including yoghurts, increases. This market is interesting for producers and present yearly about 70 mil. litres of yoghurts. After 1990, especially imported durable products were presented and appeared at our market, but the consumers early returned to the Czech products, with traditional taste and live bacteriological elements. The market research was done in 8 shops.

Keywords: Milk; yoghurts; producers; consumption; prices (search for similar items in EconPapers)
Date: 1999
References: Add references at CitEc
Citations:

Downloads: (external link)
http://acta.ef.jcu.cz/artkey/aub-199903-0004_distr ... -retailing-shops.php (text/html)
http://acta.ef.jcu.cz/pdfs/aub/1999/03/04.pdf (application/pdf)
free of charge

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:boh:actaub:v:2:y:1999:i:3:p:21-24

Access Statistics for this article

Acta Universitatis Bohemiae Meridionalis is currently edited by Tereza Šťástková

More articles in Acta Universitatis Bohemiae Meridionalis from University of South Bohemia in Ceske Budejovice, Faculty of Economics Contact information at EDIRC.
Bibliographic data for series maintained by Ivo Andrle ().