EconPapers    
Economics at your fingertips  
 

Road salts effects on soil chemical and microbial properties at grassland and forest site in protected natural areas

J. Hofman, E. Trávníčková and P. Anděl
Additional contact information
J. Hofman: Research Centre for Toxic Compounds in the Environment, Faculty of Science, Masaryk University, Brno, Czech Republic
E. Trávníčková: Research Centre for Toxic Compounds in the Environment, Faculty of Science, Masaryk University, Brno, Czech Republic
P. Anděl: Evernia, Ltd., Liberec, Czech Republic

Plant, Soil and Environment, 2012, vol. 58, issue 6, 282-288

Abstract: Road salting is used as a dominant way to keep road safety in winter, even in the protected natural areas. In our study, possible effects of winter road salting on soil microorganisms in close road vicinity were investigated. Soil chemical and microbial properties were monitored at a forest site in the Krkonoše Mountains national park and at a grassland site in the Kokořínsko protected landscape area (both located in the Czech Republic) in two sampling campaigns (autumn and spring). Effects of road salting on soil chemical properties (Na+ and Cl- levels, pH, base saturation etc.) were clearly apparent at both sites. The most affected plots were 1 and 5 m from the road (increased pH, base saturation, and Na+ accumulation). At these plots, changes of microbial parameters were observed in both autumn and spring sampling, which suggested influence of salts. Increased value of metabolic quotient (qCO2) indicated stress and potential ammonification was inhibited even 5 m from the road at the forest site. Hence, possible influence on soil biological quality should be considered when assessing the ecological risks of this kind of road treatment, especially in natural protected areas.

Keywords: soil microbial biomass; soil respiration; ammonification; road salting; soil chemistry (search for similar items in EconPapers)
Date: 2012
References: View references in EconPapers View complete reference list from CitEc
Citations:

Downloads: (external link)
http://pse.agriculturejournals.cz/doi/10.17221/5994-PSE.html (text/html)
http://pse.agriculturejournals.cz/doi/10.17221/5994-PSE.pdf (application/pdf)
free of charge

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:caa:jnlpse:v:58:y:2012:i:6:id:5994-pse

DOI: 10.17221/5994-PSE

Access Statistics for this article

Plant, Soil and Environment is currently edited by Kateřina Součková

More articles in Plant, Soil and Environment from Czech Academy of Agricultural Sciences
Bibliographic data for series maintained by Ivo Andrle ().

 
Page updated 2025-03-19
Handle: RePEc:caa:jnlpse:v:58:y:2012:i:6:id:5994-pse