Moulds occurrence in woodchips

J. Souček
Additional contact information
J. Souček: Research Institute of Agricultural Engineering, Prague, Czech Republic

Research in Agricultural Engineering, 2014, vol. 60, issue 4, 155-158

Abstract: The research, whose results are presented, is aimed at determination of development of moulds number in wood chips under different storage temperatures. The experiments were carried out with the moisture of samples 65%, 22% and 1%. During the long-term storage the effect of water content in material on development of moulds can be recorded. The risks linked to mould occurrence can be considerably eliminated by reduction of water content.

Keywords: microbiology; hygienic risks; microscopical fibrous fungi; storage of biofuels (search for similar items in EconPapers)
Date: 2014
References: View complete reference list from CitEc
Citations:

Downloads: (external link)
http://rae.agriculturejournals.cz/doi/10.17221/50/2013-RAE.html (text/html)
http://rae.agriculturejournals.cz/doi/10.17221/50/2013-RAE.pdf (application/pdf)
free of charge

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:caa:jnlrae:v:60:y:2014:i:4:id:50-2013-rae

DOI: 10.17221/50/2013-RAE

Access Statistics for this article

Research in Agricultural Engineering is currently edited by Bc. Michaela Polcarová

More articles in Research in Agricultural Engineering from Czech Academy of Agricultural Sciences
Bibliographic data for series maintained by Ivo Andrle ().