Dynamiques de proximité: pistes de réflexion pour un enrichissement des modèles. Le cas de l’approvisionnement de la restauration collective
Delphine Gallaud
Revue d'économie régionale et urbaine, 2018, vol. Décembre, issue 5, 1077-1097
Abstract:
Scholars of the proximity school have first analyzed static combinations of proximities. However, since the beginning of the years 2000, the French school and the Dutch school have created new models to improve the analysis of the dynamics of proximity. The Dutch school proposed a model that uses the industry life cycle, whereas the French school developed first a micro economic model of proximity dynamics. The aim of the paper is to contribute to the development of these models especially the micro economic one. We add two dynamics to the model of Torre (2010), a dynamic of ?failure? of the cooperation before the end of the project, and a dynamic including the all set of projects of organizations. The case study of the food supply of collective catering in schools illustrates these different dynamics.
Keywords: collective catering; proximity dynamics; geographic proximity; organized proximity (search for similar items in EconPapers)
Date: 2018
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Persistent link: https://EconPapers.repec.org/RePEc:cai:rerarc:reru_185_1077
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