Challenges in packaging waste management in the fast food industry

Teija Aarnio and Anne Hämäläinen

Resources, Conservation & Recycling, 2008, vol. 52, issue 4, 612-621

Abstract: The recovery of solid waste is required by waste legislation, and also by the public. In some industries, however, waste is mostly disposed of in landfills despite of its high recoverability. Practical experiences show that the fast food industry is one example of these industries. A majority of the solid waste generated in the fast food industry is packaging waste, which is highly recoverable.

Keywords: Packaging waste; Recovery rate; Recovery potential; Commercial waste; Fast food industry (search for similar items in EconPapers)
Date: 2008
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Citations: View citations in EconPapers (9)

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Persistent link: https://EconPapers.repec.org/RePEc:eee:recore:v:52:y:2008:i:4:p:612-621

DOI: 10.1016/j.resconrec.2007.08.002

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