Energy and carbon performance evaluation and sustainability
Yu Zhang,
Long Chen,
Xiang Xie,
Hao Wu,
Xuanjiang Chen,
Daguang Han and
Zhihe Yang
Chapter 5 in Digital Built Asset Management, 2024, pp 105-129 from Edward Elgar Publishing
Abstract:
Understanding the different dimensions of the evaluation system for energy consumption and carbon emissions will contribute to a more reliable assessment of building energy efficiency. This chapter provides an in-depth analysis of indicators of building energy and carbon evaluation, covering the building envelope, heating, ventilation and air-conditioning (HVAC) system, water system, installed equipment, renewable energy, estimated energy consumption, and indoor environmental quality. Furthermore, it reviews existing research efforts and strategies for energy conservation and carbon emissions reduction, and finally proposes recommendations for future research, considering the correspondence between evaluation indicators and strategies. The findings will enhance understanding and implementation of energy efficiency and carbon emission reduction practices, and will also be beneficial to practitioners when evaluating and selecting suitable approaches and tools towards net-zero buildings.
Keywords: Urban and Regional Studies (search for similar items in EconPapers)
Date: 2024
References: Add references at CitEc
Citations:
Downloads: (external link)
https://www.elgaronline.com/doi/10.4337/9781035321445.00009 (application/pdf)
Our link check indicates that this URL is bad, the error code is: 503 Service Temporarily Unavailable
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:elg:eechap:22792_5
Ordering information: This item can be ordered from
http://www.e-elgar.com
Access Statistics for this chapter
More chapters in Chapters from Edward Elgar Publishing
Bibliographic data for series maintained by Darrel McCalla ().