The Food Problem of China: Institutional Shortage

Kerning Wang

International Journal of Social Economics, 1991, vol. 18, issue 8/9/10, 193-199

Abstract: Keywords: Agriculture, China, Food

Date: 1991
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Persistent link: https://EconPapers.repec.org/RePEc:eme:ijsepp:03068299110004296

DOI: 10.1108/03068299110004296

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