Food Safety Problems in the World and in Turkey: Solutions Offered from the Perspective of Social Responsibility

R. Şeminur Topal

Social Responsibility Journal, 2005, vol. 1, issue 1/2, 70-80

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Date: 2005
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Persistent link: https://EconPapers.repec.org/RePEc:eme:srjpps:eb045797

DOI: 10.1108/eb045797

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