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Du chocolat à la communauté idéale: le mécénat socio-culturel des grands chocolatiers anglo-américains (xixe-xxe siècles)

Michel van Der Yeught ()
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Michel van Der Yeught: LERMA - Laboratoire d'Etudes et de Recherche sur le Monde Anglophone - AMU - Aix Marseille Université

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Date: 2019
Note: View the original document on HAL open archive server: https://hal.science/hal-02451318v1
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Published in Gil Charbonnier. Quelle responsabilité culturelle pour l’entreprise ?, Presses Universitaires d'Aix-Marseille, pp.151-160, 2019, 978-2-7314-1139-3

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