The Green Piggery initiative: market and society driven changes in pork production

K.H. de Greef, M. Bonneau, E. Dransfielf, S. Horst, R. Klont, A.G. Oude Lansik, Pierre Rainelli, Yves Surry and P.J. Veenendaal
Additional contact information
K.H. de Greef: Independent
M. Bonneau: UMR VP - Unité mixte de recherche veau et porc - INRA - Institut National de la Recherche Agronomique - Ecole Nationale Supérieure Agronomique de Rennes
E. Dransfielf: ESR - Unité de recherche d'Économie et Sociologie Rurales - INRA - Institut National de la Recherche Agronomique
S. Horst: Independent
R. Klont: Independent
A.G. Oude Lansik: Independent
Pierre Rainelli: ESR, Rennes - INRA - Institut National de la Recherche Agronomique
Yves Surry: ECO-PUB - Economie Publique - INRA - Institut National de la Recherche Agronomique - INA P-G - Institut National Agronomique Paris-Grignon
P.J. Veenendaal: Independent

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Date: 2000-08-21
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Published in 51. Annual Meeting of the European Association for Animal Production, Aug 2000, The Hague, Netherlands

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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-02770772

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