Impact des scorings alimentaires ambivalents sur le comportement des consommateurs

Béatrice Parguel (), A. Dorisse and Karine Charry
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Béatrice Parguel: DRM - Dauphine Recherches en Management - Université Paris Dauphine-PSL - PSL - Université Paris Sciences et Lettres - CNRS - Centre National de la Recherche Scientifique
Karine Charry: LEM - Lille économie management - UMR 9221 - UA - Université d'Artois - UCL - Université catholique de Lille - Université de Lille - CNRS - Centre National de la Recherche Scientifique

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Keywords: Etudes; du; consommateur (search for similar items in EconPapers)
Date: 2022-11
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Published in ACCS Conference, Nov 2022, Paris, France

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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-03960266

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