The politicization of beef and meat in contemporary India: Protecting animals and alienating minorities

Michaël Bruckert ()
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Michaël Bruckert: UMR Innovation - Innovation et Développement dans l'Agriculture et l'Alimentation - Cirad - Centre de Coopération Internationale en Recherche Agronomique pour le Développement - INRA - Institut National de la Recherche Agronomique - Montpellier SupAgro - Centre international d'études supérieures en sciences agronomiques - Montpellier SupAgro - Institut national d’études supérieures agronomiques de Montpellier

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Keywords: Inde; viande bovine; végétarisme; comportement alimentaire; groupe minoritaire; nationalisme; vie politique; Meat; India; Vegetarianism; Nationalism; Beef; Politisation (search for similar items in EconPapers)
Date: 2019
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Published in King Michelle T. (ed.). Culinary nationalism in Asia, Bloomsbury Publishing, pp.150-169, 2019, 978-1-350-07867-3

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Persistent link: https://EconPapers.repec.org/RePEc:hal:journl:hal-05174085

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