EconPapers    
Economics at your fingertips  
 

Biotechnology and Food: Educating the Public - Models for Public Deliberation

Mark Edelman

Staff General Research Papers Archive from Iowa State University, Department of Economics

Abstract: Benefits, drawbacks, and tradeoffs are outlined for three biotech food policy alternatives. Approach 1 focuses on "Letting Science and Enterprise Guide Our Food System." Approach 2 focuses on "Safety First: Protect Our Health and Environment." Approach 3 focuses on "Encoruaging Multiple Food Sources and Full Disclosure."

Date: 2003-10-01
References: Add references at CitEc
Citations:

There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:isu:genres:11664

Access Statistics for this paper

More papers in Staff General Research Papers Archive from Iowa State University, Department of Economics Iowa State University, Dept. of Economics, 260 Heady Hall, Ames, IA 50011-1070. Contact information at EDIRC.
Bibliographic data for series maintained by Curtis Balmer ().

 
Page updated 2025-04-18
Handle: RePEc:isu:genres:11664