One hundred priority questions for the development of sustainable food systems in Sub-Saharan Africa

Devenish, Adam J.M.; Schmitter, Petra S.; Jellason, N. P.; Esmail, N.; Abdi, N. M.; Adanu, S. K.; Adolph, B.; Al-Zu’bi, Maha; Amali, A. A.; Barron, Jennie; Chapman, A. S. A.; Chausson, A. M.; Chibesa, M.; Davies, J.; Dugan, E.; Edwards, G. I.; Egeru, A.; Gebrehiwot, T.; Griffiths, G.H.; Haile, A.; Hunga, H. G.; Igbine, L.; Jarju, O. M.; Keya, F.; Khalifa, M.; Ledoux, W. A.; Lejissa, L. T.; Loupa, P.; Lwanga, J.; Mapedza, Everisto D.; Marchant, R.; McLoud, T.; Mukuyu, Patience; Musah, L. M.; Mwanza, M.; Mwitwa, J.; Neina, D.; Newbold, T.; Njogo, S.; Robinson, E. J. Z.; Singini, W.; Umar, B. B.; Wesonga, F.; Willcock, S.; Yang, J.; Tobias, J. A.

Papers published in Journals (Open Access), 2023

Keywords: food systems; sustainable development goals; agricultural development; agroecosystems; environmental impact; food security; social inclusion; gender equality; women; food production; technology adoption; postharvest technology; land-use planning; policies; investment; urbanization; climate change; natural resources management; indigenous peoples' knowledge (search for similar items in EconPapers)
Date: 2023
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Persistent link: https://EconPapers.repec.org/RePEc:iwt:jounls:132594

DOI: 10.3390/land12101879

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