Food Consumption Patterns of Young Preschoolers: Are They Starting Off on the Right Path?

Mary Kay Fox, Elizabeth Condon, Ronette R. Briefel, Kathleen C. Reidy and Denise M. Deming

Mathematica Policy Research Reports from Mathematica Policy Research

Abstract: This article describes the dietary habits of 2- and 3-year-olds. Almost three-quarters of children consumed fruit, and about 70 percent ate vegetables at least once in a day.

Keywords: FITS 2008; Food Consumption; Preschoolers; Nutrition (search for similar items in EconPapers)
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