ROLE AND IMPORTANCE OF POULTRY PRODUCTS FOR HUMAN CONSUMPTION

Calin Vrancean ()

ECONOMY AND SOCIOLOGY: Theoretical and Scientifical Journal, 2013, issue 1, 158-162

Abstract: This paper addresses to a topical issue about the enormous importance of nutrition to health. Research conducted shows that people today want the food they consume to have all appropriate nutrients and in order to be able to operate and how to have a better life.

Keywords: human consumption; meat; eggs; consumption; quality products. (search for similar items in EconPapers)
Date: 2013
References: View complete reference list from CitEc
Citations:

Downloads: (external link)
ftp://ince.md/Economie%20si%20Sociologie%20Nr.1%20 ... ancean%20158-162.pdf

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:nos:ycriat:22

Access Statistics for this article

More articles in ECONOMY AND SOCIOLOGY: Theoretical and Scientifical Journal from Socionet, Complexul Editorial "INCE"
Bibliographic data for series maintained by Сильвия Горчяг ().