The impact of price on Potato consumption in the USA
Salma Akter (),
Mohammad Raijul Islam () and
Fakhrul Hasan ()
Additional contact information
Salma Akter: Feni University, Bangladesh
Mohammad Raijul Islam: Nottingham Trent University, UK
Fakhrul Hasan: Liverpool Hope University
Journal of Economics and Business Letters, 2022, vol. 2, issue 4, 27-30
Abstract:
In this research paper we conduct our research using an econometrical analysis. In this research paper we mainly use previous economic theory, where we can find that if price increase then the demand of the good will declined automatically. This theory is more or less true for all kind of price and demand equation, it’s not different in this paper as well, but in this paper using USA potato consumption data we show that when price increase consumers always tend to reduce their potato consumptions as well, even though potato is one of the main stable sources of carbohydrate for US population. To conduct this research paper, we use data starting from 1970 till 2019.
Keywords: Potato; Consumption; Price; Econometrical (search for similar items in EconPapers)
Date: 2022
References: Add references at CitEc
Citations:
Downloads: (external link)
https://journal.privietlab.org/download.php?id=387 (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:prv:jeblpv:154
Ordering information: This journal article can be ordered from
https://journal.priv ... EBL/article/view/154
DOI: 10.55942/jebl.v2i4.154
Access Statistics for this article
More articles in Journal of Economics and Business Letters from Privietlab Research Center
Bibliographic data for series maintained by Mochammad Fahlevi ().