How Food Prices Shape Inflation Expectations and the Monetary Policy Response
Dario Bonciani,
Riccardo M. Masolo and
Silvia Sanpietro
No 274, Working Papers in Public Economics from Department of Economics and Law, Sapienza University of Rome
Abstract:
Food prices are salient for households’ inflation perceptions and expectations at both the micro and macro levels. UK survey data indicate over 60% of households report food prices as very important for perceived inflation. These households exhibit a stronger correlation between perceived and expected inflation, reflecting backward-looking expectations. An SVAR with aggregate data shows food-price shocks generate larger and more persistent movements in expectations than “representative” inflation shocks. Finally, embedding behavioural expectations in a New Keynesian model, we find that, following a food-price shock, welfare losses are mitigated when monetary policy responds to households’ inflation expectations, even if they overreact.
Keywords: Inflation Expectations; Inflation Perceptions; Monetary Policy (search for similar items in EconPapers)
JEL-codes: D10 D84 E31 E52 E58 E61 (search for similar items in EconPapers)
Pages: 67
Date: 2026-02
New Economics Papers: this item is included in nep-mon
References: Add references at CitEc
Citations:
Downloads: (external link)
https://www.dipecodir.it/wpsap/data/wp274.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:sap:wpaper:wp274
Access Statistics for this paper
More papers in Working Papers in Public Economics from Department of Economics and Law, Sapienza University of Rome
Bibliographic data for series maintained by Luisa Giuriato ().