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Estimation of Carbon Emissions from Changsha Tourism and Analysis of Influencing Factors

Yujie Zhang (), Hongjia Wang () and Xuan Tang ()
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Yujie Zhang: Sichuan Agricultural University
Hongjia Wang: Sichuan Agricultural University
Xuan Tang: Sichuan Agricultural University

A chapter in Proceedings of the 2023 5th International Conference on Economic Management and Cultural Industry (ICEMCI 2023), 2024, pp 398-404 from Springer

Abstract: Abstract Based on the data of Changsha City from 2002 to 2019, this paper applies the carbon footprint method to six aspects of tourism transportation, tourism accommodation, tourism catering, etc., and finally sums them up to get the total carbon emission valuation, and then analyzes the influencing factors affecting the carbon emission of the tourism industry in Changsha City using the STIRPAI model. The results show that: the carbon emissions of Changsha’s tourism industry have been increasing year by year, among which the carbon emissions of tourism transportation account for the highest proportion; Of all the influencing factors, tourist size has the greatest impact.

Keywords: tourism; carbon emissions; influencing factors (search for similar items in EconPapers)
Date: 2024
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Persistent link: https://EconPapers.repec.org/RePEc:spr:advbcp:978-94-6463-368-9_46

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DOI: 10.2991/978-94-6463-368-9_46

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