Green Product Development: Price Competition, Quality Choice, and First-Mover Advantage
Chialin Chen () and
Kilsun Kim ()
Additional contact information
Chialin Chen: National Taiwan University
Kilsun Kim: Sogang University
Chapter Chapter 2 in Pursuing Sustainability, 2021, pp 15-42 from Springer
Abstract:
Abstract Green product design, which aims to improve a product’s environmental benefits and/or to reduce its environmental impacts through product design and development, was originally introduced in the early 1990s. One notable approach for green product design was the Design for the Environment (DfE) program initiated by the United States Environmental Protection Agency (EPA) in 1992. The United Nations Environmental Programme, Division of Technology Industry and Economics (UNEP) was also a key player in this field in producing publications and collaborate on product sustainability projects. Over the years, green product design has evolved from a cleaner production method to a comprehensive design approach for improving the sustainability performance of products including social, economic, and environmental elements (Clark et al. 2009).
Date: 2021
References: Add references at CitEc
Citations:
There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:spr:isochp:978-3-030-58023-0_2
Ordering information: This item can be ordered from
http://www.springer.com/9783030580230
DOI: 10.1007/978-3-030-58023-0_2
Access Statistics for this chapter
More chapters in International Series in Operations Research & Management Science from Springer
Bibliographic data for series maintained by Sonal Shukla () and Springer Nature Abstracting and Indexing ().