EconPapers    
Economics at your fingertips  
 

Short Food Supply Chain of Brazilian Organic Food: A Systematic Analysis of Literature

Brenda Guimarães Negrão (), Patrícia Guarnieri and Ana Maria Resende Junqueira
Additional contact information
Brenda Guimarães Negrão: University of Brasília
Patrícia Guarnieri: University of Brasília
Ana Maria Resende Junqueira: University of Brasília

Chapter Chapter 44 in Operations Management for Social Good, 2020, pp 453-462 from Springer

Abstract: Abstract The study aims to identify an overview on Brazilian literature approaching short food supply chains of organic food in Brazil, through a systematic literature review.

Keywords: Short agrifood chains; Organic food; Short food supply chains (search for similar items in EconPapers)
Date: 2020
References: Add references at CitEc
Citations:

There are no downloads for this item, see the EconPapers FAQ for hints about obtaining it.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:spr:prbchp:978-3-030-23816-2_44

Ordering information: This item can be ordered from
http://www.springer.com/9783030238162

DOI: 10.1007/978-3-030-23816-2_44

Access Statistics for this chapter

More chapters in Springer Proceedings in Business and Economics from Springer
Bibliographic data for series maintained by Sonal Shukla () and Springer Nature Abstracting and Indexing ().

 
Page updated 2025-04-01
Handle: RePEc:spr:prbchp:978-3-030-23816-2_44